Quinoa Chili

*Vegan *Vegetarian *Gluten Free

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Cook time: 40 min
Serves: 6 people

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Are you a parent looking for healthy foods your kids will actually want to eat?

Are you a student who is tired of having ramen every night?

Are you tired of sacrificing taste for health?

If you answered yes to any of these questions, Quinoa Chili is the perfect dish for you. You don't need any cooking skills to make it; just chop up the ingredients and throw them in a pot. Don't be decieved by the fact it's vegan, vegetarian, and gluten free; it is one of the most flavorful, tasty, dishes I've ever had. Try it and you won't be disappointed!

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Ingredients

1 can black beans (rinsed)

1 can tomato sauce

1 cup frozen corn

1 red bell pepper

1 medium onion or leak

2 large garlic cloves

2/3 cup quinoa

2 tbls extra virgin olive oil

3/4 tbls salt

3/4 tsp chili powder

1 1/2 tsp cumin

1/4 tsp cinnamon